Fluffy S’mores Dip Recipe
If you’ve ever wished for a dessert that captures all the magic of a campfire treat but in a luscious, creamy form, then this Fluffy S’mores Dip is exactly what your next gathering needs. Combining the irresistible gooey marshmallow sweetness with rich, chocolatey cream and just the right touch of tangy cream cheese, this dip is a decadent crowd-pleaser. The light and airy texture paired with crunchy graham crackers makes it a truly unforgettable twist on classic s’mores that you’ll want to whip up again and again.

Ingredients You’ll Need
These ingredients may seem straightforward, but each one plays an essential role in balancing the flavors and crafting that trademark fluffy texture that makes this dip sing. From the silky cream cheese to the cloud-like marshmallow creme, every element contributes to a harmonious taste and irresistible mouthfeel.
- Cream cheese, softened and divided: Provides a creamy, slightly tangy base that balances the sweetness and adds smoothness.
- Powdered sugar, divided: Sweetens the dip gently while keeping it perfectly smooth without any graininess.
- Marshmallow creme: The heart of the dip that brings authentic marshmallow flavor and luscious fluffiness.
- Mini marshmallows, divided (optional): Add extra fun texture and melt-in-your-mouth pockets of gooey sweetness.
- Heavy whipping cream, very cold: Whipped to stiff peaks, it creates the light, airy body of the dip.
- Vanilla extract: Adds warm, aromatic depth to the sweetness without overpowering.
- Unsweetened cocoa powder: Brings rich chocolate notes and a slight bitterness that cuts through the sweetness beautifully.
- Graham crackers: Perfect for dipping, providing that nostalgic crunch and mellow honey flavor essential to s’mores.
How to Make Fluffy S’mores Dip
Step 1: Whip up the Marshmallow Cream Mixture
Start by blending half of your softened cream cheese with half the powdered sugar and the marshmallow creme on high speed. This combination gives you the iconic marshmallow base that’s smooth, fluffy, and full of sweet marshmallow flavor. If you’re using mini marshmallows, gently fold about three-quarters of a cup into this mixture by hand to keep their texture intact and add delightful chewiness.
Step 2: Create the Whipped Cream Miracle
Next, grab another bowl and whip together the remaining powdered sugar, cold heavy whipping cream, and vanilla extract until stiff peaks form. This step is crucial because the whipped cream is what transforms the dip into a light, airy delight that practically melts on your tongue.
Step 3: Make the Chocolate Cream Cheese Base
In a new bowl, blend the remaining softened cream cheese with the cocoa powder until perfectly smooth and chocolatey. Then, fold in the freshly whipped cream on low speed just until everything is combined—this keeps the texture light without deflating the cream.
Step 4: Assemble the Magic
For the final flourish, layer the fluffy marshmallow and chocolate mixtures alternately in your serving bowl. To create a beautiful marbled look and a blend of flavors in every bite, take a spoon or butter knife to swirl the layers gently together. Top it off with the remaining mini marshmallows for that signature toasty look and texture.
How to Serve Fluffy S’mores Dip

Garnishes
While the dip is stunning on its own, you can amp up the presentation with a few creative garnishes. Lightly toasted mini marshmallows scattered on top or a light dusting of cocoa powder can add a rustic charm. A sprinkle of finely chopped graham cracker crumbs also adds a delightful crunch and ties all the flavors together.
Side Dishes
Serve your Fluffy S’mores Dip alongside an assortment of dippables like graham crackers, fresh strawberries, banana slices, or even pretzel rods. The mix of sweet and salty dippers makes each mouthful an exciting contrast that keeps everyone coming back for more.
Creative Ways to Present
For a charming party addition, set up a “s’mores dip bar” with multiple small bowls of the dip surrounded by an array of dippers and toppings, allowing your guests to customize their bites. Alternatively, serve the dip in an oversized ramekin or cast-iron skillet to keep things cozy and inviting.
Make Ahead and Storage
Storing Leftovers
Keep any leftover Fluffy S’mores Dip in an airtight container in the refrigerator for up to 3 days. The dip may firm up slightly when chilled, so let it sit at room temperature for a few minutes before serving to regain its creamy fluffiness.
Freezing
While freezing is not ideal for this dip because of its whipped cream texture, you can freeze it in an airtight container for up to one month if necessary. Thaw it overnight in the refrigerator and gently stir before serving, although the texture may be a little less fluffy.
Reheating
This dip is best enjoyed chilled or at room temperature. If you prefer it warm, briefly microwave in short bursts (10-15 seconds), stirring in between, until just warm. Avoid overheating to preserve that signature fluffy texture and prevent the marshmallow from becoming too sticky.
FAQs
Can I make Fluffy S’mores Dip vegan?
Traditional recipes rely on cream cheese and whipped cream, but you can experiment with vegan cream cheese and coconut whipped cream alternatives. The texture might be slightly different, but you can still achieve a delicious dip with some tweaks.
Is it necessary to use both marshmallow creme and mini marshmallows?
The marshmallow creme provides the smooth, fluffy base, while mini marshmallows add texture and charm. You can omit mini marshmallows if you prefer a completely smooth dip, but including them adds an extra layer of indulgence.
How long does it take to make this dip?
From start to when it’s ready to serve, this Fluffy S’mores Dip takes about 15-20 minutes. It’s quick enough to whip up on a whim but impressively rich in flavor and texture.
Can I use regular sugar instead of powdered sugar?
Powdered sugar dissolves smoothly in the cream cheese and whipped cream, ensuring no gritty texture. Granulated sugar might leave a grainy finish, so it’s best to stick with powdered sugar for this recipe.
What’s the best way to serve this dip at a party?
Place the dip in a decorative bowl surrounded by graham crackers and other dippers. Encourage guests to scoop small amounts to savor the flavors, making it a fun and interactive dessert experience.
Final Thoughts
There’s something truly special about this Fluffy S’mores Dip that makes it irresistible, whether you’re sharing with friends or treating yourself after a long day. Its creamy, cloud-like texture combined with timeless s’mores flavors creates a happy dance in your mouth. Give it a try at your next get-together—you’ll find it’s the perfect way to spark joy and satisfy every sweet craving with ease.
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PrintFluffy S’mores Dip Recipe
This Fluffy S’mores Dip is a delightful dessert perfect for sharing. It combines creamy marshmallow and rich chocolate layers, swirled together to create a light, airy dip that’s ideal for scooping with graham crackers. A fun and easy way to enjoy classic s’mores flavors without a campfire!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: No-bake, mixing, whipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
Marshmallow Layer
- 4 ounces cream cheese, softened
- ½ cup powdered sugar
- 3.5 ounces marshmallow creme (about half a standard-sized tub)
- ¾ cup mini marshmallows (optional)
Whipped Cream Layer
- ½ cup powdered sugar
- ½ cup heavy whipping cream, very cold
- 1 teaspoon vanilla extract
Chocolate Layer
- 4 ounces cream cheese, softened
- ¼ cup unsweetened cocoa powder
For Serving
- ¼ cup mini marshmallows (for topping)
- Graham crackers, for dipping
Instructions
- Prepare Marshmallow Mixture: Using a stand mixer or hand mixer and a large bowl, blend together 4 ounces of softened cream cheese, ½ cup powdered sugar, and marshmallow creme on high speed until smooth, about 1-2 minutes. If using mini marshmallows, turn off the mixer, fold in ¾ cup mini marshmallows gently with a spatula, then set the bowl aside.
- Whip Cream Mixture: In a separate medium bowl, combine remaining ½ cup powdered sugar, very cold heavy whipping cream, and vanilla extract. Whip on high speed until stiff peaks form, about 3-5 minutes. Set aside near the marshmallow mixture.
- Make Chocolate Mixture: In another medium bowl, blend together the remaining 4 ounces of softened cream cheese and unsweetened cocoa powder on high speed until smooth, about 2-3 minutes. Gently fold the freshly whipped cream into this chocolate mixture on low speed until fully incorporated, about 2-3 minutes.
- Assemble the Dip: In a serving bowl, alternate spoonfuls of the fluffy marshmallow layer and the chocolate layer, placing them side by side. Use a spoon or butter knife to swirl the two layers together to create a marbled effect. Top the dip with the remaining ¼ cup mini marshmallows.
- Serve: Transfer the bowl to a serving tray and arrange graham crackers around it for dipping. Serve immediately or chill briefly if you prefer a colder dip.
Notes
- You can omit mini marshmallows for a smoother texture if desired.
- Use very cold heavy cream to ensure proper whipping and volume.
- For a dairy-free version, substitute cream cheese and heavy cream with plant-based alternatives.
- Store leftover dip covered in the refrigerator for up to 2 days.
- Allow the dip to come to room temperature before serving for easier scooping if refrigerated.
Nutrition
- Serving Size: 1/6 of recipe (about ½ cup)
- Calories: 280
- Sugar: 22g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 55mg
Keywords: S’mores dip, fluffy dip, marshmallow dessert, chocolate dessert, graham crackers, summer dessert, no bake dessert