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Air Fryer Apple Fritters Recipe

Air Fryer Apple Fritters Recipe

4.9 from 20 reviews

Delight in these irresistibly fluffy and golden Air Fryer Apple Fritters, bursting with sweet diced apples and warm spices like cinnamon and nutmeg. Made with a simple batter of flour, sugar, eggs, and milk, these fritters are air-fried to perfection for a crispy exterior and soft, tender inside. A light dusting of powdered sugar adds the perfect finishing touch, making this an easy, less greasy alternative to traditional fried apple fritters—perfect for a cozy autumn snack or dessert.

Ingredients

Scale

Main Ingredients

  • 2 medium apples, peeled, cored, and diced (preferably Fuji or Honeycrisp)
  • 1 cup (120g) all-purpose flour
  • 1/4 cup (50g) granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 large eggs
  • 1/2 cup (120ml) milk
  • 1 teaspoon vanilla extract
  • Powdered sugar, for dusting

Instructions

  1. Prepare the Apples: Peel, core, and dice the apples into about half-inch pieces to ensure even cooking and a delightful texture.
  2. Make the Batter: In a large bowl, whisk together the flour, granulated sugar, baking powder, cinnamon, and nutmeg until well combined. In a separate bowl, whisk the eggs, milk, and vanilla extract until smooth.
  3. Combine Ingredients: Pour the wet ingredients into the dry ingredients and stir gently until just combined—it’s okay if the batter is slightly lumpy. Fold in the diced apples carefully.
  4. Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for 5 minutes to ensure even cooking and a golden finish.
  5. Shape the Fritters: Using a spoon or cookie scoop, drop spoonfuls of batter into the air fryer basket, leaving space between each fritter to allow for expansion. Cook in batches if necessary.
  6. Air Fry the Fritters: Cook the fritters for 10-12 minutes, flipping them halfway through, until they are golden brown and cooked through. The fritters should have a crispy outside and a soft, tender inside.
  7. Prepare the Glaze and Serve: Once cooked, remove the fritters and let them cool slightly. Dust generously with powdered sugar before serving for a sweet finishing touch.

Notes

  • Use sweet apple varieties like Fuji or Honeycrisp for best flavor.
  • Do not overmix the batter to keep the fritters light and fluffy.
  • Leave space between fritters in the air fryer basket for even cooking and browning.
  • Flip fritters halfway through air frying for uniform golden color.
  • Adjust cooking time based on the size of your air fryer and the fritters.
  • Try adding a pinch of ground cloves or ginger for extra spice variation.

Nutrition

Keywords: apple fritters, air fryer apple fritters, easy apple dessert, air fryer recipes, autumn snacks, cinnamon apple fritters