Amazing Slutty Brownies (Cookie Dough) Recipe
If you’re on the hunt for a show-stopping dessert that combines layers of sweet, gooey indulgence, you’ve found it with these Amazing Slutty Brownies (Cookie Dough). This decadent treat starts with a buttery chocolate chip cookie base, gets a surprise middle layer of classic Oreo cookies, and finishes with a rich, fudgy brownie topping. Every bite offers the perfect balance of textures and chocolate-flavored bliss that’s bound to wow your friends and family. Trust me, once you try these brownies, they’ll quickly become one of your all-time favorites!

Ingredients You’ll Need
These ingredients are wonderfully simple but each plays a crucial role in making the Amazing Slutty Brownies (Cookie Dough) truly unforgettable. The cookie dough brings a tender, chewy foundation, Oreos add a delightful crunch and creaminess, and the brownie mix ties it all together with that fudgy, chocolatey goodness.
- Chocolate chip cookie dough: Use store-bought dough for convenience and consistent texture, pressed evenly for the perfect base.
- Oreo cookies: The iconic sandwich cookies add a crisp, creamy middle layer that contrasts beautifully with the other textures.
- Brownie mix plus ingredients: Choose a high-quality brownie mix and follow its instructions for that rich, gooey topping that seals the deal.
How to Make Amazing Slutty Brownies (Cookie Dough)
Step 1: Prepare Your Baking Pan
Start by preheating your oven to 350°F (175°C) and lightly greasing a 9×13 inch baking pan. For the easiest cleanup and neatest result, lining the pan with parchment paper and leaving an overhang is a game changer. This way, after baking, you can lift out the entire brownie slab effortlessly for slicing.
Step 2: Press the Cookie Dough
Take your chocolate chip cookie dough and press it evenly into the bottom of the prepared pan. This layer is the foundation, so spreading it out carefully ensures every bite has that delightful cookie chewiness.
Step 3: Layer the Oreos
Now comes the fun part – arranging a single layer of Oreo cookies right on top of the cookie dough. Make sure the cookies are close but not overlapping to keep the layers distinct and tasty.
Step 4: Prepare and Pour the Brownie Batter
Follow the instructions on your brownie mix box to prepare the batter. Once ready, pour it gently and evenly over the Oreo layer, making sure to cover the cookies completely. This batter will bake into a rich, fudgy top layer that perfectly complements the cookie and Oreo layers beneath.
Step 5: Bake and Cool
Bake for about 30 to 35 minutes, or until a toothpick inserted in the center comes out with moist crumbs attached – that’s how you know it’s perfectly gooey. Once baked, let the brownies cool fully in the pan; patience here ensures clean, lovely slices later on.
How to Serve Amazing Slutty Brownies (Cookie Dough)

Garnishes
To elevate these brownies even further, a dusting of powdered sugar or a drizzle of melted chocolate on top adds a pretty, sweet finishing touch. For a scoop of indulgence, try serving each slice with creamy vanilla ice cream, enhancing the warm, fudgy texture with cool, smooth contrast.
Side Dishes
Pair these brownies with fresh berries or a handful of sliced strawberries for a refreshing burst of flavor that cuts through the richness. A cup of strong coffee or a cold glass of milk also complements the intense chocolate and cookie flavors perfectly, making your dessert experience complete.
Creative Ways to Present
For parties, consider cutting the Amazing Slutty Brownies (Cookie Dough) into bite-sized squares and arranging them on a platter with decorative paper liners. You can also layer them with whipped cream and extra cookie crumbs in clear glasses for a fun dessert parfait twist that’s just as tasty.
Make Ahead and Storage
Storing Leftovers
Keep your brownies in an airtight container at room temperature for up to three days to maintain their soft and chewy texture. If your kitchen is warm, storing them in the fridge can help, but be aware it might firm them up slightly.
Freezing
You can freeze leftover brownies for up to two months. Wrap individual slices tightly in plastic wrap and then place them in a freezer bag. Thaw overnight in the fridge before enjoying, or reheat briefly to bring back that fresh-baked warmth.
Reheating
Reheat slices in a microwave for about 15 seconds or in a warm oven for 5-7 minutes to revive the gooey brownie top and soften the cookie bottom. This little touch brings a freshly baked feeling back to your stored brownies, making each bite heavenly.
FAQs
Can I use homemade cookie dough instead of store-bought?
Absolutely! Homemade cookie dough works wonderfully and adds a personal touch, just be sure it’s firm enough to press into the pan without sticking excessively.
What types of Oreos can I use?
Feel free to experiment! Classic Oreos are fantastic, but flavored varieties like mint, peanut butter, or golden Oreos add exciting twists to the layers of this dessert.
Do I have to use a boxed brownie mix?
Nope! You can use your favorite homemade brownie recipe instead — just make sure the batter is pourable enough to spread over the Oreos evenly.
How thick should each layer be?
A roughly even thickness looks best: a full layer of cookie dough pressed down, a single layer of Oreos, then enough brownie batter to cover the Oreos completely without overflowing the pan.
Can I make these brownies vegan or gluten-free?
With some ingredient swaps like vegan cookie dough, gluten-free Oreos, and a brownie mix designed for dietary restrictions, yes! Just check your ingredient labels to ensure all parts fit your needs.
Final Thoughts
You simply can’t go wrong with the magical combination in these Amazing Slutty Brownies (Cookie Dough). Whether you’re treating your family, impressing friends, or just craving something intensely delicious, this recipe delivers every time. Give it a try and watch these layers of cookie, Oreo, and brownie vanish from your plate faster than you can say “yum!”
PrintAmazing Slutty Brownies (Cookie Dough) Recipe
Amazing Slutty Brownies are an irresistible dessert featuring layers of chocolate chip cookie dough, Oreo cookies, and rich brownie batter baked to gooey perfection. This decadent treat combines the best of cookies and brownies in one indulgent bar, perfect for sharing or satisfying any sweet tooth craving.
- Prep Time: 10 minutes
- Cook Time: 30-35 minutes
- Total Time: 40-45 minutes
- Yield: 12–16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Cookie Dough Layer
- 1 (17.5 ounce) package chocolate chip cookie dough
Oreo Layer
- 1 (14.3 ounce) package Oreo cookies (approximately 36 cookies)
Brownie Layer
- 1 (18.3 ounce) package brownie mix
- Ingredients called for on brownie mix package (typically eggs, water, and vegetable oil; check your specific brownie mix instructions)
Instructions
- Preheat and Prepare Pan: Preheat your oven to 350°F (175°C). Lightly grease a 9×13 inch baking pan to prevent sticking, or line it with parchment paper with an overhang for easy removal.
- Press Cookie Dough: Evenly press the chocolate chip cookie dough into the bottom of the prepared pan to create the base layer.
- Layer Oreos: Arrange a single layer of Oreo cookies directly on top of the cookie dough, covering the entire surface for a crunchy middle layer.
- Prepare Brownie Batter: Prepare the brownie mix according to the package directions, typically combining the mix with eggs, water, and oil. Stir until fully blended.
- Pour Brownie Batter: Evenly pour the prepared brownie batter over the Oreo cookie layer, spreading gently to cover all the cookies.
- Bake: Bake in the preheated oven for 30-35 minutes. To check doneness, insert a toothpick into the center—moist crumbs should cling to it but it should not come out wet with raw batter.
- Cool Completely: Allow the brownies to cool completely in the pan; this helps them set properly and makes cutting easier.
- Cut and Serve: Once cooled, use the parchment paper overhang to lift the brownies out and cut into bars for serving.
Notes
- For easier removal and cleaner cuts, line your baking pan with parchment paper, leaving an overhang on the sides.
- You can customize this recipe by using different flavors of cookie dough, such as sugar cookie or peanut butter, and swapping Oreos for other sandwich cookies or flavored varieties.
- Make sure not to overbake to keep the brownies fudgy and moist.
Nutrition
- Serving Size: 1 brownie (approx. 2×2 inch piece)
- Calories: 380
- Sugar: 30g
- Sodium: 180mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0.3g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 35mg
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