Best Sweet Potato Chews for Dogs Recipe

Introduction

Sweet potato chews are a healthy, natural treat that dogs love. These homemade snacks are easy to make and provide a chewy texture that helps keep your dog’s teeth clean while satisfying their chewing instincts.

A clear glass jar filled with several layers of thin, round, orange sweet potato chips with slightly brown edges and a rough, wrinkled texture, placed on a white marbled surface. Around the jar, more sweet potato chips are scattered loosely, showing their crispy and dry texture with a noticeable orange-brown color contrast. The jar’s metal clasp is visible on the side, and the chips fill the jar to the top, with some overlapping and leaning inside. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 orange-fleshed sweet potatoes

Instructions

  1. Step 1: Preheat your oven to 250°F (130°C). Line two baking sheets with parchment paper to prevent sticking and make cleanup easier.
  2. Step 2: Using a knife or mandoline, carefully slice the sweet potatoes. For small dog treats, slice them into coins. For larger dogs, slice them lengthwise for bigger chews. Aim for slices about 1/4 inch thick to keep them chewy without becoming too crispy.
  3. Step 3: Arrange the sweet potato slices in a single layer on the prepared baking sheets. Bake for 2 1/2 to 3 hours, flipping the slices halfway through. You want a mix of some crispy and some chewy pieces.
  4. Step 4: Let the sweet potato chews cool completely on the baking sheets. Once cooled, store them in an airtight container in the refrigerator.

Tips & Variations

  • Try using a mandoline slicer for even, consistent slices that bake uniformly.
  • If you prefer softer chews, reduce baking time slightly. For crunchier treats, bake a bit longer but watch closely to prevent burning.
  • You can experiment with adding a light sprinkle of cinnamon for extra flavor, but avoid anything with added sugars or salt.

Storage

Store the cooled sweet potato chews in an airtight container in the refrigerator. They will stay fresh for up to three weeks. For longer storage, you can freeze them and thaw as needed. When serving, let refrigerated treats come to room temperature, or briefly warm them for a softer chew.

How to Serve

A clear glass jar filled to the top with thin, round, orange-brown chips that have a slightly rough texture and curled edges, showing some variation in color with darker brown borders. The jar has a metal clasp on the side, giving it a secure seal, and is placed on a white marbled surface with a few chips scattered around the jar’s base. The chips inside are stacked loosely, some leaning against the jar sides, creating layers of varied shapes and sizes. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Are sweet potato chews safe for all dogs?

Yes, sweet potato chews are generally safe for most dogs unless they have specific dietary restrictions or allergies. Always introduce new treats slowly and monitor your dog for any adverse reactions.

How long do homemade sweet potato chews last?

When stored properly in the refrigerator, these chews last about three weeks. Freezing can extend their shelf life to a few months.

Print

Best Sweet Potato Chews for Dogs Recipe

Homemade sweet potato chews are a healthy, natural treat for your dog. Baked at a low temperature until they reach the perfect chewy and slightly crispy texture, these treats are easy to make with just sweet potatoes and offer a tasty, nutritious snack for dogs of all sizes.

  • Author: Lisa
  • Prep Time: 10 minutes
  • Cook Time: 2 hours 45 minutes
  • Total Time: 2 hours 55 minutes
  • Yield: Approximately 4050 chews depending on slice size 1x
  • Category: Dog Treats
  • Method: Baking
  • Cuisine: Pet Food
  • Diet: Gluten Free

Ingredients

Scale

Ingredients

  • 2 orange-fleshed sweet potatoes

Instructions

  1. Prepare the Oven and Baking Sheets: Preheat your oven to 250°F (130°C). Line two baking sheets with parchment paper to prevent sticking and make cleanup easier.
  2. Slice the Sweet Potato: Using a knife or mandoline, carefully slice the sweet potatoes. For small dog treats, cut into coin shapes. For larger dogs, slice lengthwise for bigger chews. Ensure slices are no thinner than 1/4 inch to maintain a chewy texture.
  3. Arrange and Bake: Lay the sweet potato slices in a single layer on the parchment-lined baking sheets. Bake in the preheated oven for 2 1/2 to 3 hours, flipping the slices halfway through. Aim for a balance of crispy and chewy textures in the final product.
  4. Cool and Store: Allow the sweet potato chews to cool completely on the baking sheets. Transfer to an airtight container and refrigerate. The treats will stay fresh for up to 3 weeks.

Notes

  • Slice sweet potatoes evenly to ensure consistent cooking.
  • Try to keep slices at least 1/4 inch thick for chewy texture, thinner slices may become too crispy or brittle.
  • Store treats in an airtight container in the refrigerator to maintain freshness and prevent spoilage.
  • These chews are a healthy alternative to store-bought dog treats that often contain preservatives and additives.
  • Always supervise your pet when giving new treats, and consult your vet if your dog has any dietary restrictions.

Keywords: sweet potato dog treats, homemade dog chews, healthy dog snacks, baked dog treats, natural dog treats

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