Caprese Grilled Cheese Recipe
A delicious and easy-to-make Caprese Grilled Cheese sandwich that combines fresh mozzarella, ripe tomatoes, and aromatic basil, drizzled with balsamic glaze and grilled to golden perfection on sourdough bread.
- Author: Lisa
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: 1 sandwich 1x
- Category: Sandwich
- Method: Grilling
- Cuisine: Italian
- Diet: Vegetarian
Bread and Butter
- 2 slices sourdough bread
- 1 tablespoon unsalted butter
Filling
- 1/4 cup fresh mozzarella, sliced
- 1 large tomato, sliced
- 1 tablespoon fresh basil, chopped
- 1 tablespoon balsamic glaze
- Salt and pepper to taste
- Preheat the skillet: Heat a skillet over medium heat to ensure even cooking and melting of the cheese.
- Butter the bread: Spread butter evenly on one side of each slice of sourdough bread to create a crispy, golden exterior when grilled.
- Assemble the sandwich: Place one bread slice butter side down on the skillet. Layer the sliced fresh mozzarella evenly, followed by the tomato slices and chopped fresh basil. Drizzle balsamic glaze over the layers and lightly season with salt and pepper.
- Top and grill: Place the second slice of bread on top, butter side up. Grill the sandwich for 2-3 minutes on one side until it turns golden brown and the cheese begins to melt.
- Flip and finish grilling: Carefully flip the sandwich and grill for another 2-3 minutes until the other side is golden and the cheese is fully melted.
- Serve: Remove the sandwich from the skillet and serve immediately to enjoy the warm, melty Caprese flavors.
Notes
- Use fresh, ripe tomatoes for the best flavor.
- For a vegetarian option, this recipe is naturally suitable without modifications.
- You can substitute sourdough bread with ciabatta or another rustic bread if preferred.
- If balsamic glaze is unavailable, reduce balsamic vinegar in a saucepan until it thickens to a syrupy consistency.
- To prevent sogginess, pat tomato slices dry before layering.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350 kcal
- Sugar: 4 g
- Sodium: 450 mg
- Fat: 18 g
- Saturated Fat: 9 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 31 g
- Fiber: 2 g
- Protein: 14 g
- Cholesterol: 40 mg
Keywords: Caprese grilled cheese, mozzarella sandwich, tomato basil sandwich, easy grilled cheese, Italian sandwich