Easy Big Mac Sloppy Joes Recipe with Special Sauce Recipe
This Easy Big Mac Sloppy Joes recipe is a flavorful twist on the classic sloppy joe, featuring seasoned ground beef melted with cheddar cheese and topped with a tangy Big Mac-inspired special sauce. Served on toasted hamburger buns with optional pickles and shredded lettuce, this comforting sandwich is perfect for family dinners or casual gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
For the Sloppy Joes:
- 1 lb ground beef
- 1 small onion, finely diced
- ½ cup shredded cheddar cheese
- ½ tsp garlic powder
- Salt and pepper to taste
- 6 hamburger buns, toasted
For the Special Sauce:
- ½ cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 2 tsp pickle relish
- ½ tsp white vinegar
- ¼ tsp paprika
- ¼ tsp garlic powder
- ¼ tsp onion powder
Optional Toppings:
- Sliced pickles
- Shredded lettuce
Instructions
- Prepare the Special Sauce: In a small mixing bowl, whisk together mayonnaise, ketchup, yellow mustard, pickle relish, white vinegar, paprika, garlic powder, and onion powder until smooth. Set this sauce aside to let the flavors meld.
- Cook the Ground Beef: Heat a large skillet over medium heat. Add the ground beef and finely diced onion, cooking until the beef is thoroughly browned and the onions are tender. Drain any excess grease from the pan. Stir in garlic powder, salt, and pepper to taste to season the meat mixture.
- Add Cheese: Reduce the heat to medium-low and sprinkle the shredded cheddar cheese evenly over the cooked beef mixture. Stir continuously until the cheese melts completely and is well incorporated into the beef.
- Toast the Buns: Lightly toast the hamburger buns using your preferred method—either on a baking sheet in a preheated oven or on a skillet—until they are golden brown and slightly crispy.
- Assemble the Sloppy Joes: Spread a generous layer of the prepared special sauce on the bottom halves of the toasted buns. Spoon the cheesy beef mixture over the sauce, then add optional sliced pickles and shredded lettuce. Top with the other half of the bun to complete each sandwich.
- Serve: Serve the sloppy joes warm alongside your favorite side dishes for a satisfying meal.
Notes
- For a healthier twist, you can substitute ground beef with lean ground turkey or chicken.
- The special sauce can be made ahead and stored in the refrigerator for up to 3 days.
- If you prefer a spicier kick, add a pinch of cayenne pepper or hot sauce to the beef mixture or sauce.
- To keep the buns from getting soggy, toast them well and avoid overloading with sauce.
- This recipe can easily be doubled to serve a larger crowd.
Keywords: Sloppy Joes, Big Mac sauce, ground beef sandwich, easy dinner, cheesy sloppy joes
