High Protein Crack Dip Recipe
This High Protein Crack Dip is a creamy, flavorful, and protein-packed appetizer perfect for parties or snack time. Featuring a delicious blend of Greek yogurt, whipped cream cheese, cheddar cheese, and crispy bacon, it’s easy to make and pairs wonderfully with fresh veggies or potato chips.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Dip
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Dip
- 1 cup plain Greek yogurt
- ½ cup whipped cream cheese
- ½ cup shredded cheddar cheese
- 4 slices bacon, crumbled
- 2 tablespoons chopped green onion
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper
Dippers
- Carrot sticks
- Cucumber slices
- Potato chips
Instructions
- Combine Dairy Ingredients: In a medium bowl, stir together the Greek yogurt and whipped cream cheese until smooth and creamy, ensuring there are no lumps.
- Add Cheeses and Flavorings: Fold in the shredded cheddar cheese, crumbled bacon, chopped green onions, garlic powder, and black pepper. Mix well until all ingredients are evenly combined, creating a rich and flavorful dip.
- Chill the Dip: Cover the bowl and refrigerate for at least 15 minutes to allow the flavors to meld together perfectly.
- Serve: Once chilled, serve the dip with your choice of dippers such as carrot sticks, cucumber slices, and potato chips for a delicious, high-protein snack or appetizer.
Notes
- Use full-fat Greek yogurt for a creamier texture, or a low-fat version for fewer calories.
- For a spicier kick, add a pinch of cayenne pepper or hot sauce.
- Make the dip a day ahead to enhance flavor development.
- Substitute bacon with turkey bacon for a leaner alternative.
- Store leftovers in an airtight container in the fridge for up to 3 days.
Keywords: high protein dip, Greek yogurt dip, bacon dip, healthy appetizer, party dip, low fat dip
Find it online: https://bakedbylisa.com/high-protein-crack-dip-recipe/
