Mediterranean Naan Bread Pizza Recipe
This Mediterranean Naan Bread Pizza is a quick and flavorful fusion dish combining soft naan bread with vibrant Mediterranean toppings such as roasted red pepper hummus, olives, artichokes, cherry tomatoes, and feta cheese. Perfect for a light lunch or an easy dinner, it’s baked to achieve a slightly crispy texture while keeping the toppings fresh and aromatic with microgreens and a drizzle of olive oil or balsamic glaze.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings (1/4 of each naan per serving, total 4 pieces) 1x
- Category: Pizza
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
Base
- 2 large flatbreads or naan
- 10 oz roasted red pepper hummus
Toppings
- 1/2 cup kalamata and green olives, quartered
- 6 oz artichokes in oil, drained and chopped
- 1 cup cherry tomatoes, halved
- 4 oz feta cheese, crumbled
- 1/2 cup microgreens or arugula
Finishing
- Drizzle of extra virgin olive oil or balsamic glaze
Instructions
- Preheat the Oven: Set your oven to 350°F (175°C) and allow it to fully heat to ensure even cooking.
- Prepare the Base: Place the naan breads flat onto a baking sheet. Spread the roasted red pepper hummus evenly over each naan to create a flavorful base layer.
- Add the Toppings: Sprinkle quartered kalamata and green olives, chopped artichokes, halved cherry tomatoes, and crumbled feta cheese evenly on top of the hummus-covered naan. Then add the fresh microgreens or arugula for a burst of color and texture.
- Drizzle and Bake: Drizzle extra virgin olive oil or balsamic glaze over the assembled pizzas. Bake in the preheated oven for about 10 minutes until the naan is warmed through and slightly crispy on the edges.
- Serve: Remove from oven and serve immediately while warm for the best texture and flavor experience.
Notes
- You can substitute flatbreads with store-bought naan or pita bread if preferred.
- For a vegan version, omit feta cheese or use a plant-based alternative.
- Feel free to add other Mediterranean toppings such as sun-dried tomatoes or roasted garlic.
- The hummus base helps keep the naan moist and adds a rich, smoky flavor.
Keywords: Mediterranean pizza, naan bread pizza, roasted red pepper hummus, quick pizza recipe, vegetarian pizza
Find it online: https://bakedbylisa.com/mediterranean-naan-bread-pizza-recipe/
