Pimento Cheese Hash Brown Casserole Recipe
This Pimento Cheese Hash Brown Casserole is a creamy, cheesy, and mildly spicy dish perfect for breakfast or brunch. Featuring shredded hash brown potatoes tossed with jalapeno pimento cheese and sour cream, baked to golden bubbly perfection with a sharp cheddar topping. It’s easy to prepare and delivers comforting, flavorful results.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Breakfast Casserole
- Method: Baking
- Cuisine: American Southern
Ingredients
Scale
Main Ingredients
- 20 ounces frozen shredded hash brown potatoes
- 2 tablespoons butter, melted
- 1.5 – 2 cups jalapeno pimento cheese
- 8 ounces sour cream
- ½ cup chicken broth
- 3–4 green onions, chopped
- ½ teaspoon salt
- ½ teaspoon coarse ground black pepper
Optional Topping
- ½ cup grated sharp cheddar cheese
Instructions
- Preheat Oven: Set your oven temperature to 350° Fahrenheit (175° Celsius) and generously spray a 9×13 inch casserole dish with non-stick cooking spray to prevent sticking.
- Mix Ingredients: In a large mixing bowl, toss the frozen shredded hash brown potatoes with the melted butter until evenly coated. Add the jalapeno pimento cheese, sour cream, chicken broth, chopped green onions, salt, and black pepper. Stir everything together thoroughly until well combined.
- Assemble Casserole: Pour the potato and cheese mixture into the prepared casserole dish spreading it evenly. If using, sprinkle the grated sharp cheddar cheese evenly on top for an added cheesy crust.
- Bake: Place the casserole in the preheated oven and bake for approximately 35 minutes. The casserole is done when the edges start to brown and the dish is bubbly throughout.
- Rest and Serve: Remove the casserole from the oven and allow it to sit for about 5 minutes before serving. This resting time helps it set up and makes serving easier.
Notes
- You can make your own jalapeno pimento cheese or purchase it pre-made for convenience.
- Ensure the hash browns are well thawed or partially thawed to help the mixture blend smoothly.
- Adjust the seasoning and cheese amounts to suit your taste preferences.
- For a spicier version, increase the amount of jalapeno in the pimento cheese or add fresh diced jalapenos.
- This casserole pairs wonderfully with fresh fruit or a light green salad for a balanced meal.
Keywords: pimento cheese casserole, hash brown casserole, breakfast casserole, jalapeno pimento cheese, cheesy potato casserole, southern breakfast dish
