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Spicy Chipotle Egg Breakfast Sandwiches Recipe

4.6 from 121 reviews

These Spicy Chipotle Egg Breakfast Sandwiches are a flavorful morning treat combining creamy chipotle mayo, perfectly cooked eggs, melted sharp cheddar cheese, and optional savory bacon or sausage, all nestled in a toasted English muffin. Ideal for a satisfying and spicy breakfast with optional fresh avocado or spinach for added texture and nutrition.

Ingredients

Scale

For the Chipotle Mayo:

  • 1/4 cup mayonnaise
  • 1 tablespoon canned chipotle peppers in adobo sauce (minced)
  • 1 teaspoon fresh lime juice

For the Sandwiches:

  • 4 English muffins, split and toasted
  • 4 large eggs
  • 4 slices sharp cheddar cheese
  • 4 slices cooked bacon or sausage patties (optional)
  • 1 tablespoon butter or oil
  • Salt and pepper to taste
  • Avocado slices or baby spinach (optional, for serving)

Instructions

  1. Prepare the Chipotle Mayo: In a small bowl, combine the mayonnaise, minced canned chipotle peppers in adobo sauce, and fresh lime juice. Mix thoroughly until the sauce is smooth and well incorporated. Set aside to allow flavors to meld.
  2. Cook the Eggs: Heat butter or oil in a nonstick skillet over medium heat. Crack the eggs into the skillet and season with salt and pepper. Cook the eggs to your desired doneness, whether that be sunny side up, over easy, or fully scrambled, ensuring yolks and whites are cooked as preferred.
  3. Assemble the Sandwiches: Toast the English muffins until golden brown. Spread a generous layer of the prepared chipotle mayo on the cut sides of the muffins. Add a slice of sharp cheddar cheese, then place the cooked egg on top. If using, add the cooked bacon or sausage patties next. Finally, layer with avocado slices or baby spinach for fresh flavor and texture. Close the sandwich with the other muffin half and serve immediately.

Notes

  • To make ahead, assemble the sandwiches, wrap tightly in foil, and refrigerate or freeze. Reheat in the oven or toaster oven until warmed through for best texture.
  • Adjust the spice level by varying the amount of chipotle peppers in the mayo to suit your heat preference.
  • For a vegetarian version, omit bacon or sausage and add extra veggies like grilled peppers or tomatoes.
  • Ensure eggs are cooked to your liking to prevent overcooking and maintain moisture.

Keywords: spicy breakfast sandwich, chipotle mayo, egg sandwich, breakfast recipe, quick breakfast, American breakfast, English muffin sandwich