Toasted Marshmallow Strawberries Recipe
Toasted Marshmallow Strawberries are a delightful and easy-to-make treat that combines fresh strawberries with fluffy marshmallow coating, lightly toasted to perfection for a caramelized finish. This recipe is perfect for a quick dessert or party snack that offers a fun twist on classic s’mores flavors without the need for a campfire.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 toasted marshmallow strawberries 1x
- Category: Dessert, Snack
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Fruits
- 12 fresh strawberries
Coating
- 1 cup marshmallow fluff
- Chocolate sauce, optional, for drizzling
Instructions
- Prepare the strawberries: Wash and dry the strawberries thoroughly to ensure no moisture interferes with the marshmallow coating. Insert each strawberry onto a long skewer for easy handling.
- Soften the marshmallow fluff: Place marshmallow fluff in a medium heat-safe bowl and microwave it for 15 seconds until it softens slightly. Stir well to loosen its consistency for easier dipping.
- Coat the strawberries: Dip each skewered strawberry into the softened marshmallow fluff, rotating it to cover evenly and fully coat the fruit.
- Toast the coating: Using a culinary torch set on its lowest flame, gently toast the marshmallow coating on each strawberry. Rotate the skewer continuously to achieve even caramelization without burning.
- Serve immediately: Enjoy your toasted marshmallow strawberries while warm with an optional drizzle of chocolate sauce for an extra decadent touch.
Notes
- Ensure strawberries are completely dry before dipping to allow marshmallow fluff to stick properly.
- Use a low flame on the torch to avoid burning the marshmallow coating.
- If you don’t have a torch, you can briefly place coated strawberries under a broiler but watch carefully to avoid burning.
- Serve immediately to enjoy the best texture and flavor.
- Optional chocolate drizzle adds richness but can be omitted for a lighter treat.
Nutrition
- Serving Size: 1 strawberry with marshmallow
- Calories: 36 kcal
- Sugar: 7 g
- Sodium: 0.1 mg
- Fat: 0.04 g
- Saturated Fat: 0.002 g
- Unsaturated Fat: 0.03 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 0.2 g
- Protein: 0.1 g
- Cholesterol: 0 mg
Keywords: toasted marshmallow strawberries, marshmallow dessert, easy strawberry recipe, quick dessert, toasted marshmallow treat
Find it online: https://bakedbylisa.com/toasted-marshmallow-strawberries-recipe/
