Zesty BLT Wraps with Chipotle Mayo Recipe
Introduction
These Zesty BLT Wraps with Chipotle Mayo bring a flavorful twist to a classic favorite. Crisp bacon, fresh lettuce, and juicy tomato wrapped in warm tortillas with melted cheddar cheese make a satisfying meal perfect for lunch or a quick dinner.

Ingredients
- 1/2 head iceberg lettuce
- 1 lb thick bacon
- 1 diced tomato
- 4 large flour tortillas (12 inches)
- 1 cup grated cheddar cheese
Instructions
- Step 1: Place bacon strips in a large, deep skillet and cook over medium-high heat, turning occasionally, until evenly browned and crispy. Transfer to a paper towel-lined plate to drain excess grease and let cool.
- Step 2: On a microwave-safe plate, lay one tortilla and sprinkle with 1/4 cup of grated cheddar cheese. Microwave for 1 to 2 minutes, or until the cheese is fully melted and bubbling.
- Step 3: Remove the tortilla from the microwave and immediately top with 1/4 of the cooked bacon, followed by a generous amount of lettuce and diced tomato.
- Step 4: Fold the sides of the tortilla inward and roll tightly to form a wrap. Repeat with remaining tortillas and ingredients.
- Step 5: Cut each wrap in half for easier handling and serve warm or at room temperature.
Tips & Variations
- For extra flavor, spread the chipotle mayo inside the tortilla before adding the fillings.
- Substitute iceberg lettuce with romaine or butter lettuce for a different texture.
- Toast the tortillas on a dry skillet for a minute before microwaving the cheese for a slight crispiness.
Storage
Wrap the BLT wraps tightly in plastic wrap or foil and store in the refrigerator for up to 2 days. Reheat briefly in the microwave or enjoy cold. Avoid storing with melted cheese for best texture.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I make these wraps ahead of time?
Yes, you can assemble the wraps a few hours before serving. Keep them wrapped tightly and refrigerated to maintain freshness.
What can I use if I don’t have flour tortillas?
You can use whole wheat tortillas, spinach wraps, or even large lettuce leaves for a low-carb option.
PrintZesty BLT Wraps with Chipotle Mayo Recipe
These Zesty BLT Wraps with Chipotle Mayo offer a flavorful twist on the classic bacon, lettuce, and tomato sandwich. Crispy bacon is paired with fresh iceberg lettuce, juicy tomatoes, melted cheddar cheese, and a smoky chipotle mayonnaise, all wrapped up in warm flour tortillas. Perfect for a quick lunch or casual dinner, these wraps deliver a satisfying combination of textures and tastes.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 wraps 1x
- Category: Lunch
- Method: Stovetop
- Cuisine: American
Ingredients
For the Wraps:
- 1/2 head iceberg lettuce
- 1 lb thick bacon
- 1 diced tomato
- 4 large flour tortillas (12 inches)
- 1 cup grated cheddar cheese
For the Chipotle Mayo:
- 1/2 cup mayonnaise
- 1–2 teaspoons chipotle in adobo sauce, minced
- 1 teaspoon lime juice
- Salt to taste
Instructions
- Cook the Bacon: Place bacon strips in a large, deep skillet over medium-high heat. Cook, turning occasionally, until the bacon is evenly browned and crispy. Transfer the bacon to a plate lined with paper towels to drain excess grease. Allow bacon to cool.
- Prepare the Chipotle Mayo: In a small bowl, combine mayonnaise, minced chipotle peppers, lime juice, and salt. Mix well until smooth and set aside.
- Prepare the Tortilla Wrap: Place one tortilla on a microwave-safe plate, sprinkle with 1/4 cup grated cheddar cheese. Microwave for 1 to 2 minutes until the cheese melts and bubbles.
- Assemble the BLT Wrap: Immediately top the melted cheese tortilla with 1/4 of the cooked bacon, a generous amount of iceberg lettuce, diced tomato, and drizzle with chipotle mayo. Fold the tortilla sides inward, then roll tightly to form a wrap.
- Repeat and Serve: Repeat the cheese melting and assembly steps with the remaining tortillas and ingredients. Cut each wrap in half for easier eating. Serve warm or at room temperature.
Notes
- For added flavor, toast the tortillas lightly before melting the cheese.
- Adjust the amount of chipotle in the mayo for preferred spiciness.
- Use thick-cut bacon for a meatier texture and better crispiness.
- Wrap the assembled wraps in foil if preparing ahead, and warm slightly before serving.
Keywords: BLT wraps, bacon wraps, chipotle mayo, quick lunch, cheesy wraps, tortilla wraps

